Big Drop Brewing Co. was established in 2016 by Rob Fink and James Kindred, with a unique focus on crafting alcohol-free beers without sacrificing flavour. Big Drop has challenged the status quo, creating beers that offer depth, richness, and variety by incorporating a mix of over 20 speciality grains - barley, rye, wheat, and oats. Their commitment to taste and quality has garnered them numerous awards at international beer competitions.
