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Carl Jung Merlot
From Carl Jung Winery in the beautiful wine growing region of Rüdesheim am Rhein in Germany, a UNESCO World Heritage Site, comes an excellent range of premium non-alcoholic wines. In 1908 the Carl Jung Winery were the first to patent a process to de-alcoholise wine.
Today, the Carl Jung method of de-alcoholisation represents the most advanced technique for quality production of de-alcoholised wine.
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Nutrition Information:
Average Quantity per 100ml:
Energy 93.4KJ (22Cal)
Fat 0g
Carbohydrates 4.8g
Sugars 4.8g
Protein 0g
Sodium 0.1g